View Measure
| Name | Export Permit requirement for Genetically Modified Organisms |
|---|---|
| Description | Any person who intends to export a genetically modified organism or a product of a genetically modified organism shall provide to the National Biosafety Authority a written advance informed agreement or approval of the competent authority of the importing country and a valid export permit from the authority. |
| Comments | The permit to export applies to all genetically modified organisms. |
| Validity From | 03-05-2007 |
| Validity To | 09-09-9999 |
| Reference | PART VIII, Section 30 |
| Technical Code | |
| Agency | 50 |
| Created Date | 2019-11-28 09:44:55 |
| Updated Date | 2020-02-19 08:18:23 |
| Status | Active |
| Measure Type | Permit Requirement |
| Legal/Regulation | The Biosafety Act, 2007 |
| Un Code |
Procedures
Displaying 1-1 of 1 result(s).
| Procedure Name | Description | Category | View Procedure Detail with Relevant Forms |
|---|---|---|---|
| Genetically Modified Organisms (GMO's) Export Permit | This procedure describes how to obtain an export permit from the National Biosafety Authority for the exportation of genetically modified organisms. | Export | View |
This measure applies to commodity/s
Displaying 21-30 of 32 result(s).
| HS Code | Description |
|---|---|
| 2005700000 | Olives, preserved other than by vinegar or acetic acid, not frozen |
| 2005800000 | Sweetcorn, preserved other than by vinegar or acetic acid, not frozen |
| 2005910000 | Other vegetables and mixtures of vegetables, bamboo shoots |
| 2005990000 | Other vegetables and mixtures of vegetables, nes |
| 2103100000 | Soya sauce |
| 2103200000 | Tomato ketchup and other tomato sauces |
| 2103300000 | Mustard flour and meal, prepared mustard |
| 2103900000 | Sauces and sauce preparations; mixed condiments and seasonings, nes |
| 2104101000 | Soups and broths and preparations therefor - In bulk |
| 2104102000 | Soups and broths and preparations therefor - Not in bulk |
In partnership with:
In partnership with: